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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 575.7
  • Total Fat 8.8 g
  • Saturated Fat 1.7 g
  • Polyunsaturated Fat 2.8 g
  • Monounsaturated Fat 3.0 g
  • Cholesterol 136.9 mg
  • Sodium 1,187.6 mg
  • Potassium 1,400.9 mg
  • Total Carbohydrate 57.7 g
  • Dietary Fiber 10.3 g
  • Sugars 0.0 g
  • Protein 65.5 g
  • Vitamin A 19.7 %
  • Vitamin B-12 15.0 %
  • Vitamin B-6 84.7 %
  • Vitamin C 38.1 %
  • Vitamin D 0.0 %
  • Vitamin E 17.5 %
  • Calcium 10.2 %
  • Copper 30.5 %
  • Folate 10.4 %
  • Iron 27.7 %
  • Magnesium 37.6 %
  • Manganese 126.1 %
  • Niacin 150.3 %
  • Pantothenic Acid 32.6 %
  • Phosphorus 66.7 %
  • Riboflavin 22.4 %
  • Selenium 114.0 %
  • Thiamin 30.1 %
  • Zinc 23.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Chicken & Pasta

View the full Italian Chicken & Pasta Recipe & Instructions
Submitted by: SHERI45601

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Chicken & Pasta

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)

143 calories of Spaghetti/Marinara Sauce (tomato sauce), (1 cup)


No nutrition or calorie comments found.