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Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
  • Calories 577.1
  • Total Fat 34.2 g
  • Saturated Fat 15.0 g
  • Polyunsaturated Fat 1.6 g
  • Monounsaturated Fat 12.0 g
  • Cholesterol 191.9 mg
  • Sodium 756.1 mg
  • Potassium 496.4 mg
  • Total Carbohydrate 27.4 g
  • Dietary Fiber 0.9 g
  • Sugars 1.1 g
  • Protein 36.1 g
  • Vitamin A 6.5 %
  • Vitamin B-12 55.4 %
  • Vitamin B-6 22.4 %
  • Vitamin C 1.6 %
  • Vitamin D 2.2 %
  • Vitamin E 10.6 %
  • Calcium 17.7 %
  • Copper 7.9 %
  • Folate 8.8 %
  • Iron 21.6 %
  • Magnesium 9.7 %
  • Manganese 7.9 %
  • Niacin 38.5 %
  • Pantothenic Acid 8.8 %
  • Phosphorus 26.8 %
  • Riboflavin 30.4 %
  • Selenium 41.8 %
  • Thiamin 14.8 %
  • Zinc 44.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BigMac Meatloaf

View the full BigMac Meatloaf Recipe & Instructions
Submitted by: POOKEYCAT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BigMac Meatloaf

389 calories of Ground beef, extra lean (15% fat) pan broiled, (5.33 oz)

75 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.17 cup)

67 calories of Kraft Fat Free Thousand Island dressing, (2.67 tbsp)

47 calories of Bread crumbs, dry, grated, plain, (0.11 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

13 calories of Pickle Relish, (0.67 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)


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