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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 210.6
  • Total Fat 7.8 g
  • Saturated Fat 2.8 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 1.7 g
  • Cholesterol 85.0 mg
  • Sodium 570.1 mg
  • Potassium 7.6 mg
  • Total Carbohydrate 2.2 g
  • Dietary Fiber 0.2 g
  • Sugars 0.0 g
  • Protein 34.3 g
  • Vitamin A 2.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.3 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 1.5 %
  • Calcium 11.1 %
  • Copper 0.4 %
  • Folate 0.2 %
  • Iron 6.0 %
  • Magnesium 0.6 %
  • Manganese 3.6 %
  • Niacin 0.6 %
  • Pantothenic Acid 0.2 %
  • Phosphorus 0.7 %
  • Riboflavin 0.2 %
  • Selenium 1.9 %
  • Thiamin 0.6 %
  • Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Saltimbocca

View the full Turkey Saltimbocca Recipe & Instructions
Submitted by: MRSDUDLEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Saltimbocca

120 calories of Honeysuckle White Turkey Breast Cutlets, (4 oz)

35 calories of Prosciutto, (0.50 oz)

20 calories of Olive Oil, (0.50 1tsp)

15 calories of Kraft Parmesan Cheese, (1.50 tsp)

13 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (0.25 serving)

8 calories of Flour, whole grain, (0.02 cup)

2 calories of Rachael Ray Chicken Stock-In-A-Box, (0.13 cup)


No nutrition or calorie comments found.