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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 75.5
  Total Fat 1.0 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.4 g
      Monounsaturated Fat 0.1 g
  Cholesterol 0.0 mg
  Sodium 61.6 mg
  Potassium 835.2 mg
  Total Carbohydrate 14.3 g
      Dietary Fiber 6.9 g
      Sugars 0.0 g
  Protein 6.7 g
  Vitamin A 72.2 %
  Vitamin B-12 0.0 %
  Vitamin B-6 19.2 %
  Vitamin C 325.4 %
  Vitamin D 0.0 %
  Vitamin E 18.1 %
  Calcium 10.0 %
  Copper 7.6 %
  Folate 38.7 %
  Iron 11.9 %
  Magnesium 14.8 %
  Manganese 27.3 %
  Niacin 9.0 %
  Pantothenic Acid     12.8 %
  Phosphorus     15.2 %
  Riboflavin 16.3 %
  Selenium 9.1 %
  Thiamin 11.9 %
  Zinc 5.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Tomato, Broccoli & Basil Pasta

View the full Tomato, Broccoli & Basil Pasta Recipe & Instructions
Submitted by: KARLAJD

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato, Broccoli & Basil Pasta

56 calories of Broccoli, fresh, (0.33 bunch)

17 calories of Red Ripe Tomatoes, (1.33 plum tomato)

2 calories of red wine vinegar, (1 tbsp)

0 calories of penne, (2.67 oz)


Nutrition & Calorie Comments  

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