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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 358.5
  Total Fat 16.8 g
      Saturated Fat 7.7 g
      Polyunsaturated Fat 1.7 g
      Monounsaturated Fat 5.9 g
  Cholesterol 70.4 mg
  Sodium 877.5 mg
  Potassium 528.6 mg
  Total Carbohydrate 24.8 g
      Dietary Fiber 3.3 g
      Sugars 2.1 g
  Protein 26.9 g
  Vitamin A 77.3 %
  Vitamin B-12 8.2 %
  Vitamin B-6 28.5 %
  Vitamin C 14.2 %
  Vitamin D 1.3 %
  Vitamin E 7.8 %
  Calcium 4.2 %
  Copper 10.1 %
  Folate 12.2 %
  Iron 14.1 %
  Magnesium 12.0 %
  Manganese 25.9 %
  Niacin 64.6 %
  Pantothenic Acid     9.1 %
  Phosphorus     27.5 %
  Riboflavin 16.7 %
  Selenium 28.1 %
  Thiamin 16.8 %
  Zinc 8.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Chicken Potpie

View the full Chicken Potpie Recipe & Instructions
Submitted by: ANNAMENIEL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Potpie

110 calories of Pie crust, frozen, ready-to-bake, (0.17 crust, single 9")

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

65 calories of Butter, salted, (0.04 cup)

45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))

18 calories of Flour, white, (0.04 cup)

3 calories of Chicken Broth, (2.42 fl oz)

1 calories of chicken bouillon granules, (0.17 serving)

1 calories of Thyme, ground, (0.13 tsp)


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