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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 108.2
  • Total Fat 5.0 g
  • Saturated Fat 0.9 g
  • Polyunsaturated Fat 1.4 g
  • Monounsaturated Fat 2.2 g
  • Cholesterol 57.2 mg
  • Sodium 406.2 mg
  • Potassium 172.1 mg
  • Total Carbohydrate 1.2 g
  • Dietary Fiber 0.0 g
  • Sugars 1.0 g
  • Protein 13.8 g
  • Vitamin A 0.9 %
  • Vitamin B-12 4.4 %
  • Vitamin B-6 12.3 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 3.5 %
  • Calcium 0.9 %
  • Copper 2.4 %
  • Folate 2.3 %
  • Iron 4.2 %
  • Magnesium 6.1 %
  • Manganese 1.2 %
  • Niacin 22.3 %
  • Pantothenic Acid 8.5 %
  • Phosphorus 11.6 %
  • Riboflavin 7.8 %
  • Selenium 13.9 %
  • Thiamin 3.5 %
  • Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Vietnamese Chicken

View the full Crockpot Vietnamese Chicken Recipe & Instructions
Submitted by: BEINTHEMOMENT
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Vietnamese Chicken

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

21 calories of Canola Oil, (0.17 tbsp)

4 calories of Granulated Sugar, (0.25 tsp)

2 calories of Fish Sauce, (0.25 tbsp)


Nutrition & Calorie Comments  

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