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Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
  • Calories 130.1
  • Total Fat 4.3 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 28.5 mg
  • Sodium 465.2 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 9.6 g
  • Dietary Fiber 0.9 g
  • Sugars 2.9 g
  • Protein 12.9 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.0 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 0.0 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Casserole

View the full Pasta Casserole Recipe & Instructions
Submitted by: SYDNEY66

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Casserole

32 calories of Shredded Mozzarella Cheese, (0.40 serving)

28 calories of Ground Turkey, (0.20 serving)

16 calories of Light Cottage Cheese, (0.20 serving)

12 calories of Light Sour Cream, (0.35 serving)

11 calories of Rainbow Rotini Pasta, (0.05 serving)

7 calories of McCormick's Spaghetti Mix, (0.20 serving)

7 calories of Tomato Sauce - 15 oz, (0.35 serving)

5 calories of Onion - diced, (0.08 cup)

5 calories of Diced Tomatoes - drained, (0.18 serving)

3 calories of Original Eggbeaters, (0.10 serving)

3 calories of Sliced Mushrooms, (0.15 serving)

1 calories of Minced Garlic, (0.20 serving)


No nutrition or calorie comments found.