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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 220.1
  Total Fat 16.5 g
      Saturated Fat 3.2 g
      Polyunsaturated Fat 1.9 g
      Monounsaturated Fat 9.8 g
  Cholesterol 218.8 mg
  Sodium 425.1 mg
  Potassium 366.3 mg
  Total Carbohydrate 9.0 g
      Dietary Fiber 2.6 g
      Sugars 0.1 g
  Protein 9.9 g
  Vitamin A 141.5 %
  Vitamin B-12 10.4 %
  Vitamin B-6 19.1 %
  Vitamin C 379.1 %
  Vitamin D 0.0 %
  Vitamin E 16.8 %
  Calcium 5.8 %
  Copper 8.7 %
  Folate 14.8 %
  Iron 9.3 %
  Magnesium 6.3 %
  Manganese 9.1 %
  Niacin 11.4 %
  Pantothenic Acid     9.1 %
  Phosphorus     13.5 %
  Riboflavin 19.3 %
  Selenium 30.5 %
  Thiamin 8.0 %
  Zinc 6.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Chargrilled capsicum (bell pepper) with boiled egg and anchovy (Marie Claire Recipe)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chargrilled capsicum (bell pepper) with boiled egg and anchovy (Marie Claire Recipe)

90 calories of Olive Oil, (0.75 tbsp)

78 calories of Hard Boiled Egg, (1 large)

32 calories of Peppers, sweet, red, fresh, (1 medium (approx 2-3/4" long, 2-1/2" dia))

17 calories of Anchovy (anchovies), (2 anchovy)

4 calories of Radicchio, (2 leaf)

0 calories of Capers, canned, (0.25 tbsp, drained)


No nutrition or calorie comments found.