|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Calories in Shrimp & Rice Jambalaya
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp & Rice Jambalaya
140 calories of Shrimp, cooked, (5 oz)
108 calories of Brown Rice, long grain, (0.50 cup)
20 calories of Milk, canned, evaporated, (0.06 cup)
10 calories of Tomato juice, without salt added, (0.25 cup)
2 calories of Onions, dehydrated flakes, (0.13 tbsp)
1 calories of Bay Leaf, (0.25 tbsp, crumbled)
1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)
0 calories of Pepper, black, (0.25 dash)
0 calories of Salt, (0.25 dash)
0 calories of Water, tap, (0.25 cup (8 fl oz))
0 calories of Chicken broth & seasoning mix, (0.25 cup)
Calories per serving of Shrimp & Rice Jambalaya
140 calories of Shrimp, cooked, (5 oz)
108 calories of Brown Rice, long grain, (0.50 cup)
20 calories of Milk, canned, evaporated, (0.06 cup)
10 calories of Tomato juice, without salt added, (0.25 cup)
2 calories of Onions, dehydrated flakes, (0.13 tbsp)
1 calories of Bay Leaf, (0.25 tbsp, crumbled)
1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)
0 calories of Pepper, black, (0.25 dash)
0 calories of Salt, (0.25 dash)
0 calories of Water, tap, (0.25 cup (8 fl oz))
0 calories of Chicken broth & seasoning mix, (0.25 cup)










