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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 248.2
  • Total Fat 8.6 g
  • Saturated Fat 1.8 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 4.7 g
  • Cholesterol 28.1 mg
  • Sodium 921.0 mg
  • Potassium 223.1 mg
  • Total Carbohydrate 25.8 g
  • Dietary Fiber 0.2 g
  • Sugars 0.2 g
  • Protein 15.9 g
  • Vitamin A 0.2 %
  • Vitamin B-12 3.0 %
  • Vitamin B-6 13.0 %
  • Vitamin C 0.9 %
  • Vitamin D 0.0 %
  • Vitamin E 0.3 %
  • Calcium 0.8 %
  • Copper 1.0 %
  • Folate 0.5 %
  • Iron 10.0 %
  • Magnesium 3.3 %
  • Manganese 0.4 %
  • Niacin 26.4 %
  • Pantothenic Acid 3.9 %
  • Phosphorus 9.3 %
  • Riboflavin 2.6 %
  • Selenium 12.0 %
  • Thiamin 2.2 %
  • Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Dumplings

View the full Chicken and Dumplings Recipe & Instructions
Submitted by: MCHILDRE54

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Dumplings

181 calories of Pillsbury Hungry Jack Buttermilk Biscuits, refrigerated dough, (1.67 serving)

57 calories of Chicken Breast (cooked), no skin, roasted, (1.67 ounces)

12 calories of Campbell's Heathy Choice Cream of Mushroom Soup, (0.17 serving)

4 calories of Campbell's low sodium chicken broth, (0.29 cup)


Nutrition & Calorie Comments  

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