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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 150.8
  • Total Fat 10.1 g
  • Saturated Fat 5.5 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 1.5 g
  • Cholesterol 121.3 mg
  • Sodium 29.8 mg
  • Potassium 101.0 mg
  • Total Carbohydrate 11.9 g
  • Dietary Fiber 0.0 g
  • Sugars 11.4 g
  • Protein 3.2 g
  • Vitamin A 4.2 %
  • Vitamin B-12 3.3 %
  • Vitamin B-6 2.3 %
  • Vitamin C 1.0 %
  • Vitamin D 3.6 %
  • Vitamin E 1.5 %
  • Calcium 15.1 %
  • Copper 1.5 %
  • Folate 3.1 %
  • Iron 1.4 %
  • Magnesium 1.7 %
  • Manganese 0.8 %
  • Niacin 0.6 %
  • Pantothenic Acid 3.9 %
  • Phosphorus 8.2 %
  • Riboflavin 6.2 %
  • Selenium 7.6 %
  • Thiamin 2.0 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in (Desserts) Berries Creme Brulee Tart

View the full (Desserts) Berries Creme Brulee Tart Recipe & Instructions
Submitted by: RYEAXL1
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of (Desserts) Berries Creme Brulee Tart

56 calories of Whipping Cream (Harduf), (15 gram(s))

36 calories of Granulated Sugar, (9.38 grams)

31 calories of Goat Milk, (45 grams)

27 calories of Egg Yolk, (0.50 large)

1 calories of Vanilla Bean, (0.13 serving)


No nutrition or calorie comments found.