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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 179.3
  • Total Fat 7.2 g
  • Saturated Fat 2.0 g
  • Polyunsaturated Fat 2.3 g
  • Monounsaturated Fat 2.2 g
  • Cholesterol 63.6 mg
  • Sodium 139.3 mg
  • Potassium 457.6 mg
  • Total Carbohydrate 2.0 g
  • Dietary Fiber 0.1 g
  • Sugars 0.1 g
  • Protein 24.7 g
  • Vitamin A 5.2 %
  • Vitamin B-12 88.5 %
  • Vitamin B-6 18.1 %
  • Vitamin C 0.0 %
  • Vitamin D 2.5 %
  • Vitamin E 1.0 %
  • Calcium 26.4 %
  • Copper 6.0 %
  • Folate 8.0 %
  • Iron 7.1 %
  • Magnesium 10.2 %
  • Manganese 1.2 %
  • Niacin 37.8 %
  • Pantothenic Acid 8.8 %
  • Phosphorus 40.3 %
  • Riboflavin 25.2 %
  • Selenium 59.9 %
  • Thiamin 4.3 %
  • Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shannon's Gluten Free Salmon Patties 2

View the full Shannon's Gluten Free Salmon Patties 2 Recipe & Instructions
Submitted by: SFOSTER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shannon's Gluten Free Salmon Patties 2

158 calories of Pink Salmon (canned), (0.25 can)

8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)

8 calories of Betty Crocker Potato Buds (dehydrated potatoes), (0.03 cup)

6 calories of Parmesan Cheese, grated, (0.25 tbsp)


Nutrition & Calorie Comments  

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