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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 305.3
  Total Fat 22.4 g
      Saturated Fat 9.6 g
      Polyunsaturated Fat 0.9 g
      Monounsaturated Fat 9.3 g
  Cholesterol 84.6 mg
  Sodium 374.4 mg
  Potassium 386.1 mg
  Total Carbohydrate 2.7 g
      Dietary Fiber 0.5 g
      Sugars 0.0 g
  Protein 22.0 g
  Vitamin A 2.6 %
  Vitamin B-12 39.7 %
  Vitamin B-6 16.4 %
  Vitamin C 2.8 %
  Vitamin D 0.0 %
  Vitamin E 1.5 %
  Calcium 3.5 %
  Copper 5.0 %
  Folate 3.6 %
  Iron 13.5 %
  Magnesium 7.0 %
  Manganese 3.6 %
  Niacin 25.9 %
  Pantothenic Acid     5.2 %
  Phosphorus     18.1 %
  Riboflavin 18.3 %
  Selenium 23.2 %
  Thiamin 5.5 %
  Zinc 31.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Low Carb Dill Burgers

View the full Low Carb Dill Burgers Recipe & Instructions
Submitted by: SKINNYMISSY2008

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Dill Burgers

292 calories of Ground beef, extra lean (15% fat) pan broiled, (4 oz)

30 calories of Sour Cream, (0.06 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

1 calories of Dill weed, dried, (0.25 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Allspice, (0.06 tsp)

0 calories of Garlic, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.