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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 294.9
  • Total Fat 11.4 g
  • Saturated Fat 5.3 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 4.2 g
  • Cholesterol 97.5 mg
  • Sodium 227.1 mg
  • Potassium 820.1 mg
  • Total Carbohydrate 9.5 g
  • Dietary Fiber 2.1 g
  • Sugars 3.4 g
  • Protein 34.1 g
  • Vitamin A 16.5 %
  • Vitamin B-12 11.5 %
  • Vitamin B-6 41.3 %
  • Vitamin C 20.5 %
  • Vitamin D 10.0 %
  • Vitamin E 6.7 %
  • Calcium 10.9 %
  • Copper 15.6 %
  • Folate 10.5 %
  • Iron 12.3 %
  • Magnesium 15.4 %
  • Manganese 13.8 %
  • Niacin 84.8 %
  • Pantothenic Acid 21.1 %
  • Phosphorus 37.9 %
  • Riboflavin 27.9 %
  • Selenium 42.3 %
  • Thiamin 12.3 %
  • Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Diabetic Mushroom and Chicken Stroganoff

View the full Diabetic Mushroom and Chicken Stroganoff Recipe & Instructions
Submitted by: NHSTITCHER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Diabetic Mushroom and Chicken Stroganoff

154 calories of Chicken Breast (cooked), no skin, roasted, (4.50 ounces)

82 calories of Sour Cream, reduced fat, (0.25 cup)

20 calories of White Wine, (1 fl oz)

20 calories of Olive Oil, (0.50 1tsp)

12 calories of Mushrooms, fresh, (0.75 cup, pieces or slices)

11 calories of Tomato Paste, (0.08 can (6 oz))

10 calories of Scallions, raw, (1.25 large)


No nutrition or calorie comments found.