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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 239.6
  Total Fat 7.1 g
      Saturated Fat 2.5 g
      Polyunsaturated Fat 0.7 g
      Monounsaturated Fat 1.1 g
  Cholesterol 62.5 mg
  Sodium 1,615.7 mg
  Potassium 165.2 mg
  Total Carbohydrate 19.5 g
      Dietary Fiber 5.0 g
      Sugars 5.0 g
  Protein 23.0 g
  Vitamin A 8.4 %
  Vitamin B-12 3.6 %
  Vitamin B-6 18.9 %
  Vitamin C 8.0 %
  Vitamin D 0.0 %
  Vitamin E 0.9 %
  Calcium 4.9 %
  Copper 1.5 %
  Folate 0.5 %
  Iron 4.2 %
  Magnesium 4.0 %
  Manganese 0.5 %
  Niacin 36.6 %
  Pantothenic Acid     6.4 %
  Phosphorus     15.2 %
  Riboflavin 3.8 %
  Selenium 25.8 %
  Thiamin 2.8 %
  Zinc 3.6 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in chicken and green bean casserole

View the full chicken and green bean casserole Recipe & Instructions
Submitted by: JODYREICH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken and green bean casserole

107 calories of Roasting Chicken, light meat, (0.50 cup, chopped or diced)

70 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.50 cup)

40 calories of Best Choice French Cut Style Green Beans, (1 cup)

23 calories of French Fried Onions, (1 tbsp)


Nutrition & Calorie Comments  

the sodium in this recipe is insane Submitted by:
MICHELEBELLARD

(3/7/11)
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My husband and I both love it!!! I cooked at 350 for the times stated, added a little bit of low sodium cheese and perfecto!! Thank you for a marvelous recipe!!! Submitted by:
LIZINPINK

(7/20/10)
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I guessed at 350 and baked for the time stated above and it turned out wonderful. I sprinkled some low-fat cheese on top to add an extra kick! Submitted by:
NIKKIDAME

(12/29/08)
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