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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 425.9
  Total Fat 11.1 g
      Saturated Fat 3.9 g
      Polyunsaturated Fat 0.6 g
      Monounsaturated Fat 4.3 g
  Cholesterol 39.1 mg
  Sodium 1,015.9 mg
  Potassium 738.5 mg
  Total Carbohydrate 60.3 g
      Dietary Fiber 5.6 g
      Sugars 13.7 g
  Protein 20.9 g
  Vitamin A 16.6 %
  Vitamin B-12 19.6 %
  Vitamin B-6 18.2 %
  Vitamin C 46.9 %
  Vitamin D 2.5 %
  Vitamin E 11.1 %
  Calcium 3.8 %
  Copper 14.0 %
  Folate 30.7 %
  Iron 26.2 %
  Magnesium 9.5 %
  Manganese 12.1 %
  Niacin 43.0 %
  Pantothenic Acid     7.3 %
  Phosphorus     14.1 %
  Riboflavin 32.1 %
  Selenium 15.3 %
  Thiamin 36.5 %
  Zinc 18.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Spaghetti Sauce

View the full Spaghetti Sauce Recipe & Instructions
Submitted by: AMUNETT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Sauce

210 calories of linguine, (2 oz)

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

24 calories of Tomato Sauce, (0.31 cup)

18 calories of Tomato Paste, (0.13 can (6 oz))

12 calories of Granulated Sugar, (0.75 tsp)

10 calories of Del Monte Petite Cut Diced Tomatoes, (0.19 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

3 calories of Mushrooms, fresh, (0.19 cup, pieces or slices)

2 calories of Garlic, (0.50 cloves)

2 calories of Lea & Perrins, Worcestershire Sauce, (0.38 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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