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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 105.3
  • Total Fat 4.9 g
  • Saturated Fat 0.6 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 3.0 g
  • Cholesterol 0.5 mg
  • Sodium 188.7 mg
  • Potassium 24.1 mg
  • Total Carbohydrate 14.3 g
  • Dietary Fiber 2.2 g
  • Sugars 0.7 g
  • Protein 2.6 g
  • Vitamin A 1.6 %
  • Vitamin B-12 0.5 %
  • Vitamin B-6 0.9 %
  • Vitamin C 0.4 %
  • Vitamin D 0.0 %
  • Vitamin E 2.5 %
  • Calcium 1.5 %
  • Copper 0.1 %
  • Folate 0.2 %
  • Iron 1.9 %
  • Magnesium 0.4 %
  • Manganese 0.3 %
  • Niacin 0.1 %
  • Pantothenic Acid 0.3 %
  • Phosphorus 1.3 %
  • Riboflavin 1.2 %
  • Selenium 0.5 %
  • Thiamin 0.4 %
  • Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blue Corn Crackers

View the full Blue Corn Crackers Recipe & Instructions
Submitted by: KRAVMAGAGIRL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blue Corn Crackers

40 calories of Yellow Corn Meal, (0.10 cup)

36 calories of Olive Oil, (0.30 tbsp)

20 calories of Whole Wheat Flour, (0.05 cup)

5 calories of Buttermilk, lowfat, (0.05 cup)

4 calories of *Flax Seed Meal (ground flax), (0.10 tbsp)

1 calories of Garlic powder, (0.10 tsp)

0 calories of Chili powder, (0.05 tsp)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.