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Nutrition Facts
Servings Per Recipe: 22
Serving Size: 1 serving
Amount Per Serving
  • Calories 145.6
  • Total Fat 2.8 g
  • Saturated Fat 0.7 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 18.2 mg
  • Sodium 265.7 mg
  • Potassium 399.9 mg
  • Total Carbohydrate 21.0 g
  • Dietary Fiber 6.3 g
  • Sugars 2.7 g
  • Protein 10.7 g
  • Vitamin A 25.2 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 5.9 %
  • Vitamin C 29.5 %
  • Vitamin D 0.0 %
  • Vitamin E 1.2 %
  • Calcium 4.0 %
  • Copper 7.8 %
  • Folate 17.5 %
  • Iron 11.2 %
  • Magnesium 9.7 %
  • Manganese 14.7 %
  • Niacin 4.9 %
  • Pantothenic Acid 3.0 %
  • Phosphorus 9.9 %
  • Riboflavin 5.4 %
  • Selenium 1.7 %
  • Thiamin 9.8 %
  • Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot three-bean soup with ground turkey

View the full Crockpot three-bean soup with ground turkey Recipe & Instructions
Submitted by: DAN_ODEA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot three-bean soup with ground turkey

36 calories of Turkey, Ground turkey, 93% lean, (0.91 oz)

35 calories of Beans, red kidney, (40.91 grams)

27 calories of Beans, black, (20.64 grams)

19 calories of Yellow Sweet Corn, Frozen, (19.64 grams)

11 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.07 cup)

9 calories of Red Ripe Tomatoes, (40.91 grams)

3 calories of V8 canned juice, (0.52 oz)

2 calories of Green Peppers (bell peppers), (0.05 cup, strips)

1 calories of Baby Carrots, raw, (0.45 medium)

1 calories of Celery, raw, (0.14 stalk, medium (7-1/2" - 8" long))

0 calories of Oregano, ground, (0.09 tsp)

0 calories of Garlic, (0.09 cloves)

0 calories of Pepper, black, (0.02 tsp)


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