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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 323.6
  • Total Fat 10.8 g
  • Saturated Fat 3.1 g
  • Polyunsaturated Fat 1.6 g
  • Monounsaturated Fat 4.5 g
  • Cholesterol 10.0 mg
  • Sodium 652.5 mg
  • Potassium 430.3 mg
  • Total Carbohydrate 48.1 g
  • Dietary Fiber 8.5 g
  • Sugars 0.0 g
  • Protein 11.6 g
  • Vitamin A 9.4 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 12.7 %
  • Vitamin C 16.7 %
  • Vitamin D 0.0 %
  • Vitamin E 10.9 %
  • Calcium 4.9 %
  • Copper 18.7 %
  • Folate 4.9 %
  • Iron 13.3 %
  • Magnesium 15.8 %
  • Manganese 110.3 %
  • Niacin 11.6 %
  • Pantothenic Acid 9.6 %
  • Phosphorus 16.5 %
  • Riboflavin 6.6 %
  • Selenium 52.9 %
  • Thiamin 14.6 %
  • Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Gorgonzola with Pasta

View the full Chicken Gorgonzola with Pasta Recipe & Instructions
Submitted by: COURT2032

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Gorgonzola with Pasta

174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)

71 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.50 cup)

40 calories of Olive Oil, (1 1tsp)

39 calories of Gorgonzola Crumbles, (1 tbsp)


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