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Nutrition Facts
Servings Per Recipe: 108
Serving Size: 1 serving
Amount Per Serving
  • Calories 37.7
  • Total Fat 0.9 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.4 g
  • Cholesterol 0.3 mg
  • Sodium 66.2 mg
  • Potassium 3.1 mg
  • Total Carbohydrate 6.9 g
  • Dietary Fiber 0.9 g
  • Sugars 1.5 g
  • Protein 1.2 g
  • Vitamin A 0.1 %
  • Vitamin B-12 0.9 %
  • Vitamin B-6 3.4 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.7 %
  • Calcium 0.4 %
  • Copper 0.1 %
  • Folate 0.4 %
  • Iron 0.1 %
  • Magnesium 0.1 %
  • Manganese 0.1 %
  • Niacin 2.0 %
  • Pantothenic Acid 0.1 %
  • Phosphorus 0.1 %
  • Riboflavin 4.0 %
  • Selenium 0.2 %
  • Thiamin 4.4 %
  • Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in homemade Honey-Whole Wheat Bread

View the full homemade Honey-Whole Wheat Bread Recipe & Instructions
Submitted by: CHARMAINEMB
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of homemade Honey-Whole Wheat Bread

24 calories of Whole Wheat Flour, (0.06 cup)

6 calories of Canola Oil, (0.05 tbsp)

1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.01 cup)

0 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.01 Tbspn)

0 calories of Salt, (0.01 tbsp)

0 calories of Water, tap, (0.01 cup (8 fl oz))

0 calories of Honey, (0 cup)


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