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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 42.7
  • Total Fat 1.0 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 1.3 mg
  • Sodium 52.4 mg
  • Potassium 329.3 mg
  • Total Carbohydrate 6.9 g
  • Dietary Fiber 3.0 g
  • Sugars 0.0 g
  • Protein 3.1 g
  • Vitamin A 31.3 %
  • Vitamin B-12 0.2 %
  • Vitamin B-6 8.0 %
  • Vitamin C 155.4 %
  • Vitamin D 0.0 %
  • Vitamin E 8.3 %
  • Calcium 5.5 %
  • Copper 2.9 %
  • Folate 17.8 %
  • Iron 4.9 %
  • Magnesium 6.8 %
  • Manganese 11.5 %
  • Niacin 3.2 %
  • Pantothenic Acid 5.5 %
  • Phosphorus 6.9 %
  • Riboflavin 7.3 %
  • Selenium 4.4 %
  • Thiamin 4.4 %
  • Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Soup

View the full Broccoli Soup Recipe & Instructions
Submitted by: PRESHSPEECH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Soup

28 calories of Broccoli, fresh, (100 grams)

8 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.75 teaspoon)

6 calories of Sour Cream, (0.25 tbsp)

0 calories of Water, tap, (0.75 cup (8 fl oz))


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