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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 208.8
  • Total Fat 6.4 g
  • Saturated Fat 0.8 g
  • Polyunsaturated Fat 2.2 g
  • Monounsaturated Fat 2.8 g
  • Cholesterol 28.3 mg
  • Sodium 384.9 mg
  • Potassium 95.6 mg
  • Total Carbohydrate 26.9 g
  • Dietary Fiber 2.0 g
  • Sugars 12.1 g
  • Protein 2.8 g
  • Vitamin A 1.3 %
  • Vitamin B-12 3.1 %
  • Vitamin B-6 2.8 %
  • Vitamin C 0.6 %
  • Vitamin D 0.8 %
  • Vitamin E 4.4 %
  • Calcium 14.6 %
  • Copper 1.4 %
  • Folate 1.9 %
  • Iron 3.9 %
  • Magnesium 4.7 %
  • Manganese 3.1 %
  • Niacin 2.2 %
  • Pantothenic Acid 2.4 %
  • Phosphorus 10.9 %
  • Riboflavin 6.1 %
  • Selenium 6.4 %
  • Thiamin 3.8 %
  • Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Corn Bread

View the full Sweet Corn Bread Recipe & Instructions
Submitted by: JDIDUNNO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Corn Bread

46 calories of Granulated Sugar, (0.06 cup)

40 calories of Yellow Cornmeal, (0.09 cup)

39 calories of Flour, soft wheat, (0.13 cup)

31 calories of Canola Oil, (0.25 tbsp)

16 calories of Honey, (0.25 tbsp)

15 calories of Blue Bonnet Homestyle vegetable oil spread, (0.25 tbsp)

11 calories of Milk, nonfat, (0.13 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Baking Powder, (0.38 tsp)

0 calories of Salt, (0.06 tsp)


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