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Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
  • Calories 227.6
  • Total Fat 7.8 g
  • Saturated Fat 4.5 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 2.3 g
  • Cholesterol 18.0 mg
  • Sodium 694.9 mg
  • Potassium 1,111.8 mg
  • Total Carbohydrate 29.4 g
  • Dietary Fiber 9.6 g
  • Sugars 0.0 g
  • Protein 15.1 g
  • Vitamin A 36.1 %
  • Vitamin B-12 5.8 %
  • Vitamin B-6 26.0 %
  • Vitamin C 37.5 %
  • Vitamin D 0.0 %
  • Vitamin E 5.6 %
  • Calcium 39.9 %
  • Copper 25.2 %
  • Folate 18.0 %
  • Iron 19.3 %
  • Magnesium 21.4 %
  • Manganese 34.2 %
  • Niacin 19.5 %
  • Pantothenic Acid 12.7 %
  • Phosphorus 29.9 %
  • Riboflavin 15.9 %
  • Selenium 11.2 %
  • Thiamin 18.6 %
  • Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled Eggplant Parmesan

View the full Grilled Eggplant Parmesan Recipe & Instructions
Submitted by: LORABENEDETTI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled Eggplant Parmesan

104 calories of Parmesan Cheese, shredded, (5 tbsp)

64 calories of Crushed Tomatoes, (200 grams)

60 calories of Eggplant, fresh, (0.50 eggplant, peeled (yield from 1-1/4 lb))

0 calories of Basil, (2 leaves)


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