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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 344.3
  Total Fat 13.1 g
      Saturated Fat 8.1 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 0.7 g
  Cholesterol 63.6 mg
  Sodium 600.1 mg
  Potassium 228.9 mg
  Total Carbohydrate 40.4 g
      Dietary Fiber 1.4 g
      Sugars 5.1 g
  Protein 15.8 g
  Vitamin A 8.5 %
  Vitamin B-12 1.1 %
  Vitamin B-6 0.8 %
  Vitamin C 0.5 %
  Vitamin D 1.1 %
  Vitamin E 0.5 %
  Calcium 27.2 %
  Copper 1.1 %
  Folate 15.9 %
  Iron 12.5 %
  Magnesium 1.1 %
  Manganese 3.4 %
  Niacin 17.8 %
  Pantothenic Acid     1.0 %
  Phosphorus     21.1 %
  Riboflavin 20.4 %
  Selenium 8.4 %
  Thiamin 34.8 %
  Zinc 1.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Baked Macaroni & Cheese

View the full Baked Macaroni & Cheese Recipe & Instructions
Submitted by: DECRUCIAN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Macaroni & Cheese

286 calories of Kraft Macaroni and Cheese Dinner (as prepared, 1c), (50 grams)

110 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.25 cup)

26 calories of Macaroni, enriched, (0.13 cup elbow shaped)

13 calories of Butter, salted, (0.13 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Pepper, black, (0.13 tsp)


No nutrition or calorie comments found.