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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 86.5
  • Total Fat 0.3 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 0.0 mg
  • Sodium 74.5 mg
  • Potassium 69.2 mg
  • Total Carbohydrate 21.7 g
  • Dietary Fiber 1.3 g
  • Sugars 19.8 g
  • Protein 0.5 g
  • Vitamin A 0.3 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.8 %
  • Vitamin C 1.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.1 %
  • Calcium 0.4 %
  • Copper 4.5 %
  • Folate 0.3 %
  • Iron 1.9 %
  • Magnesium 2.9 %
  • Manganese 5.8 %
  • Niacin 0.7 %
  • Pantothenic Acid 0.5 %
  • Phosphorus 1.8 %
  • Riboflavin 1.2 %
  • Selenium 0.8 %
  • Thiamin 0.5 %
  • Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-free, dairy-free Brownies

View the full Gluten-free, dairy-free Brownies Recipe & Instructions
Submitted by: LACHARP

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-free, dairy-free Brownies

61 calories of Powdered Sugar, (0.13 cup, unsifted)

20 calories of Applesauce, unsweetened, (0.20 cup)

5 calories of Cocoa, dry powder, unsweetened, (0.38 tbsp)

2 calories of Vanilla Extract, (0.19 tsp)

0 calories of Salt, (0.03 tsp)


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