Nutrition Facts
  Servings Per Recipe: 24
  Serving Size: 1 serving
Amount Per Serving
  Calories 126.8
  Total Fat 5.1 g
      Saturated Fat 1.6 g
      Polyunsaturated Fat 0.8 g
      Monounsaturated Fat 1.7 g
  Cholesterol 24.3 mg
  Sodium 164.5 mg
  Potassium 81.6 mg
  Total Carbohydrate 19.2 g
      Dietary Fiber 0.5 g
      Sugars 7.3 g
  Protein 2.2 g
  Vitamin A 1.0 %
  Vitamin B-12 1.0 %
  Vitamin B-6 4.2 %
  Vitamin C 1.9 %
  Vitamin D 1.0 %
  Vitamin E 2.2 %
  Calcium 0.8 %
  Copper 2.1 %
  Folate 1.4 %
  Iron 1.0 %
  Magnesium 1.7 %
  Manganese 6.3 %
  Niacin 0.5 %
  Pantothenic Acid     1.2 %
  Phosphorus     1.9 %
  Riboflavin 2.7 %
  Selenium 2.9 %
  Thiamin 1.6 %
  Zinc 1.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bisquick Banana Bread

View the full Bisquick Banana Bread Recipe & Instructions
Submitted by: NANALOLA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bisquick Banana Bread

38 calories of Heart Smart Bisquick (mix only), (0.09 cup)

23 calories of Granulated Sugar, (0.03 cup)

16 calories of Pecans, (0.02 cup, chopped)

16 calories of Crisco Pure Vegetable Oil, (0.13 tbsp)

13 calories of Heart Smart Bisquick (mix only), (0.03 cup)

11 calories of Banana, fresh, (0.09 large (8" to 8-7/8" long))

8 calories of Egg, fresh, whole, raw, (0.13 medium)

1 calories of Skim Milk, (0.01 cup)

0 calories of Vanilla Extract, (0.02 tsp)


Nutrition & Calorie Comments  

I added substituted sugar for 1/2 tsp of truvia and 1tsp of honey. I added chocolate chips... Very Delicious! Submitted by:
LELALIND
(12/18/10)
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My hubby thought I was crazy, but I used leftover Bisquick pancake batter as the base for this recipe; I worked out the correct ratios, and added bananas, applesauce, Splenda & brown sugar to make muffins. They are moist, light,flavorful & delicious! And at 75 calories per ounce, very healthy too. Submitted by:
MIMAWELIZABETH
(8/5/10)
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I made muffins with this recipe, only used 3 medium sized bananas, 1/3 cup of sugar, 1/2 cup applesauce in place of oil, and used 2 eggs and 1 egg white. Delicious and moist! Thanks! Submitted by:
SWEETSMILEY721
(3/31/09)
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