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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 107.1
  • Total Fat 2.2 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 1.1 g
  • Cholesterol 0.4 mg
  • Sodium 156.6 mg
  • Potassium 74.3 mg
  • Total Carbohydrate 19.6 g
  • Dietary Fiber 2.9 g
  • Sugars 1.1 g
  • Protein 3.8 g
  • Vitamin A 0.0 %
  • Vitamin B-12 1.2 %
  • Vitamin B-6 0.8 %
  • Vitamin C 0.3 %
  • Vitamin D 0.0 %
  • Vitamin E 1.9 %
  • Calcium 3.4 %
  • Copper 1.4 %
  • Folate 0.2 %
  • Iron 1.3 %
  • Magnesium 1.2 %
  • Manganese 1.7 %
  • Niacin 0.2 %
  • Pantothenic Acid 0.7 %
  • Phosphorus 2.0 %
  • Riboflavin 1.6 %
  • Selenium 0.9 %
  • Thiamin 0.5 %
  • Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Bread (Breadmaker)

View the full Whole Wheat Bread (Breadmaker) Recipe & Instructions
Submitted by: DIETNOT1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Bread (Breadmaker)

77 calories of Whole Wheat Flour, (0.19 cup)

16 calories of Canola Oil, (0.13 tbsp)

7 calories of Milk, nonfat, (0.08 cup)

4 calories of Honey, (0.06 tbsp)

3 calories of Molasses, blackstrap, (0.06 tbsp)

2 calories of Yeast, bakers, (0.06 ounce)

0 calories of Salt, (0.06 tsp)


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