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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 579.6
  Total Fat 30.1 g
      Saturated Fat 14.5 g
      Polyunsaturated Fat 1.7 g
      Monounsaturated Fat 10.8 g
  Cholesterol 143.9 mg
  Sodium 649.9 mg
  Potassium 449.2 mg
  Total Carbohydrate 32.8 g
      Dietary Fiber 3.8 g
      Sugars 1.8 g
  Protein 38.4 g
  Vitamin A 15.6 %
  Vitamin B-12 15.6 %
  Vitamin B-6 40.8 %
  Vitamin C 13.5 %
  Vitamin D 6.3 %
  Vitamin E 6.9 %
  Calcium 20.3 %
  Copper 7.5 %
  Folate 31.6 %
  Iron 21.5 %
  Magnesium 13.7 %
  Manganese 22.5 %
  Niacin 77.3 %
  Pantothenic Acid     14.2 %
  Phosphorus     36.1 %
  Riboflavin 34.5 %
  Selenium 38.7 %
  Thiamin 33.8 %
  Zinc 13.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Chicken and Penne in Caper Cream Sauce

View the full Chicken and Penne in Caper Cream Sauce Recipe & Instructions
Submitted by: PHRAUGIE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Penne in Caper Cream Sauce

140 calories of Barilla® PLUS® Penne, (1.33 oz)

140 calories of Heavy Whipping Cream, (0.17 cup, fluid (yields 2 cups whipped))

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

67 calories of Feta Cheese, (0.17 cup, crumbled)

60 calories of Olive Oil, (0.50 tbsp)

27 calories of White Wine, (1.33 fl oz)

8 calories of Flour, whole grain, (0.02 cup)

4 calories of Garlic, (1 cloves)

3 calories of Pepper, black, (0.17 tbsp)

2 calories of Lemon Juice, (0.04 cup)

2 calories of Capers, canned, (1 tbsp, drained)

1 calories of Mushrooms, fresh, (0.08 cup, pieces or slices)

1 calories of Parsley, dried, (0.17 tbsp)

0 calories of Dill weed, dried, (0.17 tsp)


Nutrition & Calorie Comments  

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