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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 214.6
  • Total Fat 1.5 g
  • Saturated Fat 0.5 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.5 g
  • Cholesterol 49.2 mg
  • Sodium 369.6 mg
  • Potassium 276.2 mg
  • Total Carbohydrate 45.2 g
  • Dietary Fiber 2.3 g
  • Sugars 16.4 g
  • Protein 5.9 g
  • Vitamin A 2.4 %
  • Vitamin B-12 9.6 %
  • Vitamin B-6 4.2 %
  • Vitamin C 14.9 %
  • Vitamin D 1.4 %
  • Vitamin E 1.5 %
  • Calcium 17.0 %
  • Copper 2.5 %
  • Folate 5.0 %
  • Iron 4.1 %
  • Magnesium 5.3 %
  • Manganese 17.4 %
  • Niacin 2.0 %
  • Pantothenic Acid 6.4 %
  • Phosphorus 14.9 %
  • Riboflavin 15.2 %
  • Selenium 9.2 %
  • Thiamin 4.1 %
  • Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tapioca Brulee

View the full Tapioca Brulee Recipe & Instructions
Submitted by: JWOURMS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tapioca Brulee

71 calories of Pearl Tapioca, (0.13 cup)

60 calories of Granulated Sugar, (3.75 tsp)

42 calories of Milk, nonfat, (0.50 cup)

16 calories of Egg, fresh, whole, raw, (0.25 medium)

15 calories of Raspberries, (0.25 cup)

11 calories of Brown Sugar, (1 tsp unpacked)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.