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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 159.5
  • Total Fat 0.4 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 4.9 mg
  • Sodium 212.7 mg
  • Potassium 415.6 mg
  • Total Carbohydrate 29.9 g
  • Dietary Fiber 0.0 g
  • Sugars 14.0 g
  • Protein 8.4 g
  • Vitamin A 0.3 %
  • Vitamin B-12 15.5 %
  • Vitamin B-6 4.9 %
  • Vitamin C 4.1 %
  • Vitamin D 0.0 %
  • Vitamin E 0.5 %
  • Calcium 31.7 %
  • Copper 1.7 %
  • Folate 3.1 %
  • Iron 0.6 %
  • Magnesium 7.2 %
  • Manganese 0.5 %
  • Niacin 1.4 %
  • Pantothenic Acid 8.1 %
  • Phosphorus 24.8 %
  • Riboflavin 20.2 %
  • Selenium 7.4 %
  • Thiamin 5.9 %
  • Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caramel Frappe

View the full Caramel Frappe Recipe & Instructions
Submitted by: LISEBEAR753
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caramel Frappe

83 calories of Milk, nonfat, (1 cup)

73 calories of Hersheys Caramel Syrup, (1.33 tbsp)

1 calories of Instant Coffee, (1 fl oz)

0 calories of Water, tap, (0.33 cup (8 fl oz))


No nutrition or calorie comments found.