View the full Oven-fried chicken Recipe & Instructions
Submitted by: IANBEYER

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven-fried chicken

206 calories of Chicken Breast (cooked), no skin, (6 ounces)

10 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (0.13 oz)

1 calories of Onion powder, (0.13 tsp)

0 calories of Celery seed, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Oregano, ground, (0.06 tsp)

0 calories of Garlic, (0.06 tsp)

0 calories of Rosemary, dried, (0.06 tsp)

0 calories of Thyme, ground, (0.06 tsp)

0 calories of Parsley, dried, (0.06 tsp)

0 calories of Salt, (0.06 tsp)

Nutrition & Calorie Comments  

It was good overall. Had a little too much salt for my taste. I will not use as much salt next time.	Submitted by: JNGCGW10 (11/19/11) report inappropriate
This was delicious. I added a bit of cajun seasoning to give it a little zing. Next time I will add just a little bit less. Was a bit bittie. Thanks for a wonderful nutritions recipe.	Submitted by: PUCKYGIRL (4/17/09) report inappropriate

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