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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 467.7
  • Total Fat 22.2 g
  • Saturated Fat 10.4 g
  • Polyunsaturated Fat 1.9 g
  • Monounsaturated Fat 8.2 g
  • Cholesterol 29.8 mg
  • Sodium 213.8 mg
  • Potassium 275.3 mg
  • Total Carbohydrate 68.3 g
  • Dietary Fiber 4.8 g
  • Sugars 15.1 g
  • Protein 2.2 g
  • Vitamin A 10.1 %
  • Vitamin B-12 0.4 %
  • Vitamin B-6 5.3 %
  • Vitamin C 15.4 %
  • Vitamin D 0.0 %
  • Vitamin E 11.8 %
  • Calcium 3.3 %
  • Copper 6.9 %
  • Folate 7.5 %
  • Iron 8.1 %
  • Magnesium 4.7 %
  • Manganese 16.9 %
  • Niacin 5.7 %
  • Pantothenic Acid 2.0 %
  • Phosphorus 4.0 %
  • Riboflavin 10.1 %
  • Selenium 4.4 %
  • Thiamin 9.9 %
  • Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in apple pie

View the full apple pie Recipe & Instructions
Submitted by: _HOLLY
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of apple pie

164 calories of Pie crust, frozen, ready-to-bake, (2 piece (1/8 of 9" crust))

98 calories of Butter, unsalted, (0.06 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

49 calories of Apples, fresh with skin, (0.88 small (2-1/2" dia) (approx 4 per lb))

46 calories of Granulated Sugar, (0.06 cup)

36 calories of Apples, fresh with skin, (0.50 medium (2-3/4" dia) (approx 3 per lb))

14 calories of Flour, white, (0.03 cup)


No nutrition or calorie comments found.