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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 133.7
  Total Fat 9.1 g
      Saturated Fat 5.8 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.3 g
  Cholesterol 64.0 mg
  Sodium 185.9 mg
  Potassium 56.8 mg
  Total Carbohydrate 4.2 g
      Dietary Fiber 0.0 g
      Sugars 2.2 g
  Protein 6.2 g
  Vitamin A 4.0 %
  Vitamin B-12 1.4 %
  Vitamin B-6 0.6 %
  Vitamin C 0.4 %
  Vitamin D 1.1 %
  Vitamin E 0.4 %
  Calcium 3.4 %
  Copper 0.1 %
  Folate 1.0 %
  Iron 0.7 %
  Magnesium 0.2 %
  Manganese 0.1 %
  Niacin 0.0 %
  Pantothenic Acid     1.0 %
  Phosphorus     4.0 %
  Riboflavin 2.5 %
  Selenium 3.7 %
  Thiamin 0.4 %
  Zinc 0.6 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Caramel cheesecake

View the full Caramel cheesecake Recipe & Instructions
Submitted by: AMBERMONKEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caramel cheesecake

93 calories of Philidelphia 1/3 less fat cream cheese, (1.33 oz)

19 calories of Breakstone Fat Free Sour Cream, (1.33 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

6 calories of Egg white, large, (0.33 serving)

3 calories of Egg white, large, (0.17 serving)

0 calories of Splenda No Calorie Sweetener, (0.67 tsp)


Nutrition & Calorie Comments  

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