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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 51.7
  • Total Fat 2.3 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 1.3 g
  • Cholesterol 25.3 mg
  • Sodium 124.7 mg
  • Potassium 481.4 mg
  • Total Carbohydrate 3.2 g
  • Dietary Fiber 1.8 g
  • Sugars 0.3 g
  • Protein 5.7 g
  • Vitamin A 151.8 %
  • Vitamin B-12 3.3 %
  • Vitamin B-6 8.7 %
  • Vitamin C 38.3 %
  • Vitamin D 6.3 %
  • Vitamin E 9.3 %
  • Calcium 8.9 %
  • Copper 7.5 %
  • Folate 39.3 %
  • Iron 14.4 %
  • Magnesium 17.5 %
  • Manganese 36.6 %
  • Niacin 5.1 %
  • Pantothenic Acid 1.0 %
  • Phosphorus 7.4 %
  • Riboflavin 9.4 %
  • Selenium 10.3 %
  • Thiamin 4.5 %
  • Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp & Spinach in Oyster sauce

View the full Shrimp & Spinach in Oyster sauce Recipe & Instructions
Submitted by: IBU3007

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp & Spinach in Oyster sauce

19 calories of Spinach, fresh, (80.83 grams)

18 calories of Shrimp, raw, (3.33 small)

16 calories of Olive Oil, (0.13 tbsp)

1 calories of Oyster Sauce, (0.33 tbsp)


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