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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 198.0
  Total Fat 2.9 g
      Saturated Fat 0.7 g
      Polyunsaturated Fat 0.6 g
      Monounsaturated Fat 0.8 g
  Cholesterol 61.0 mg
  Sodium 1,923.9 mg
  Potassium 534.2 mg
  Total Carbohydrate 16.0 g
      Dietary Fiber 3.4 g
      Sugars 5.1 g
  Protein 27.3 g
  Vitamin A 1.2 %
  Vitamin B-12 49.7 %
  Vitamin B-6 27.9 %
  Vitamin C 48.3 %
  Vitamin D 0.0 %
  Vitamin E 0.7 %
  Calcium 3.7 %
  Copper 11.8 %
  Folate 6.4 %
  Iron 17.2 %
  Magnesium 9.5 %
  Manganese 7.5 %
  Niacin 3.7 %
  Pantothenic Acid     11.9 %
  Phosphorus     37.1 %
  Riboflavin 30.3 %
  Selenium 77.2 %
  Thiamin 14.4 %
  Zinc 13.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Turkey Piccata

View the full Turkey Piccata Recipe & Instructions
Submitted by: SANELL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Piccata

149 calories of Turkey breast, sliced, oven roasted, luncheon meat, (5 ounce(s))

23 calories of Wheat flour, white, all-purpose, unenriched, (0.05 cup)

15 calories of Mushrooms, canned, (0.25 cup)

5 calories of Lemons, (0.25 fruit without seeds)

5 calories of White Wine, (0.25 fl oz)

5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)

0 calories of Capers, canned, (0.25 tbsp, drained)


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