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Nutrition Facts

  Servings Per Recipe: 24
  Serving Size: 1 serving

Amount Per Serving
  Calories 125.9
  Total Fat 5.1 g
      Saturated Fat 2.6 g
      Polyunsaturated Fat 0.3 g
      Monounsaturated Fat 1.8 g
  Cholesterol 28.9 mg
  Sodium 87.3 mg
  Potassium 71.2 mg
  Total Carbohydrate 16.8 g
      Dietary Fiber 0.3 g
      Sugars 4.2 g
  Protein 3.0 g
  Vitamin A 4.3 %
  Vitamin B-12 2.7 %
  Vitamin B-6 1.5 %
  Vitamin C 1.5 %
  Vitamin D 0.5 %
  Vitamin E 0.2 %
  Calcium 2.9 %
  Copper 1.6 %
  Folate 2.3 %
  Iron 3.3 %
  Magnesium 1.1 %
  Manganese 1.6 %
  Niacin 1.2 %
  Pantothenic Acid     0.9 %
  Phosphorus     4.4 %
  Riboflavin 5.6 %
  Selenium 4.1 %
  Thiamin 2.3 %
  Zinc 1.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in mini cheesecake tarts

View the full mini cheesecake tarts Recipe & Instructions
Submitted by: RIAM8895
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of mini cheesecake tarts

44 calories of Low fat cream cheese, (0.08 cup)

28 calories of Vanilla Wafers, (1 wafer)

27 calories of Pie fillings, canned, cherry, (0.04 can (21 oz))

15 calories of Granulated Sugar, (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Vanilla Extract, (0.04 tsp)


Nutrition & Calorie Comments  

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