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Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
  • Calories 418.3
  • Total Fat 14.5 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 2.9 g
  • Monounsaturated Fat 9.1 g
  • Cholesterol 0.0 mg
  • Sodium 24.4 mg
  • Potassium 1,737.8 mg
  • Total Carbohydrate 65.9 g
  • Dietary Fiber 8.5 g
  • Sugars 3.3 g
  • Protein 8.1 g
  • Vitamin A 0.5 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 37.2 %
  • Vitamin C 124.3 %
  • Vitamin D 0.0 %
  • Vitamin E 12.9 %
  • Calcium 6.6 %
  • Copper 26.7 %
  • Folate 22.5 %
  • Iron 15.3 %
  • Magnesium 22.0 %
  • Manganese 34.2 %
  • Niacin 19.9 %
  • Pantothenic Acid 10.8 %
  • Phosphorus 25.3 %
  • Riboflavin 7.9 %
  • Selenium 3.7 %
  • Thiamin 22.2 %
  • Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fried Potatoes

View the full Fried Potatoes Recipe & Instructions
Submitted by: LACYLOU85
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fried Potatoes

228 calories of Red Potato, (325 grams)

63 calories of Onions, raw, (1.50 medium (2-1/2" dia))

62 calories of Canola Oil, (0.50 tbsp)

60 calories of Olive Oil, (0.50 tbsp)


Nutrition & Calorie Comments  

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