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Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
  • Calories 216.6
  • Total Fat 5.1 g
  • Saturated Fat 1.9 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 31.1 mg
  • Sodium 1,182.6 mg
  • Potassium 507.9 mg
  • Total Carbohydrate 27.8 g
  • Dietary Fiber 8.7 g
  • Sugars 4.7 g
  • Protein 15.1 g
  • Vitamin A 69.8 %
  • Vitamin B-12 3.3 %
  • Vitamin B-6 8.6 %
  • Vitamin C 15.7 %
  • Vitamin D 0.0 %
  • Vitamin E 1.0 %
  • Calcium 6.0 %
  • Copper 11.3 %
  • Folate 34.2 %
  • Iron 14.4 %
  • Magnesium 13.9 %
  • Manganese 23.7 %
  • Niacin 6.3 %
  • Pantothenic Acid 4.5 %
  • Phosphorus 14.5 %
  • Riboflavin 6.2 %
  • Selenium 8.1 %
  • Thiamin 13.6 %
  • Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sausage and bean soup

View the full Sausage and bean soup Recipe & Instructions
Submitted by: SHERKEV

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sausage and bean soup

80 calories of Turkey Polish Sausage, (1.78 oz)

52 calories of Beans, pinto, (0.22 cup)

50 calories of Beans, black, (0.22 cup)

11 calories of Carrots, raw, (0.44 medium)

10 calories of Del Monte Petite Cut Diced Tomatoes, (0.19 cup)

8 calories of Swanson Chicken Broth 99% Fat Free, (0.83 cup)

6 calories of Onions, raw, (0.11 large)

3 calories of Celery, raw, (0.44 stalk, medium (7-1/2" - 8" long))

0 calories of Thyme, fresh, (0.11 tsp)


No nutrition or calorie comments found.