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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 192.1
  • Total Fat 3.7 g
  • Saturated Fat 0.5 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 2.6 g
  • Cholesterol 0.0 mg
  • Sodium 1,768.1 mg
  • Potassium 916.0 mg
  • Total Carbohydrate 36.7 g
  • Dietary Fiber 5.6 g
  • Sugars 1.6 g
  • Protein 4.7 g
  • Vitamin A 4.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 30.1 %
  • Vitamin C 68.1 %
  • Vitamin D 0.0 %
  • Vitamin E 2.7 %
  • Calcium 6.4 %
  • Copper 12.4 %
  • Folate 9.6 %
  • Iron 21.7 %
  • Magnesium 13.3 %
  • Manganese 31.0 %
  • Niacin 10.8 %
  • Pantothenic Acid 5.8 %
  • Phosphorus 12.4 %
  • Riboflavin 5.4 %
  • Selenium 1.9 %
  • Thiamin 11.0 %
  • Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven Roasted Potatoes

View the full Oven Roasted Potatoes Recipe & Instructions
Submitted by: MPLUNKETT2

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven Roasted Potatoes

127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))

30 calories of Olive Oil, (0.75 1tsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

5 calories of Parsley, dried, (1.50 tbsp)

4 calories of Pepper, black, (0.25 tbsp)

0 calories of Salt, (0.25 tbsp)


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