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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 292.1
  • Total Fat 13.6 g
  • Saturated Fat 5.8 g
  • Polyunsaturated Fat 2.1 g
  • Monounsaturated Fat 4.9 g
  • Cholesterol 24.7 mg
  • Sodium 232.1 mg
  • Potassium 46.4 mg
  • Total Carbohydrate 38.8 g
  • Dietary Fiber 0.4 g
  • Sugars 30.8 g
  • Protein 4.9 g
  • Vitamin A 9.4 %
  • Vitamin B-12 0.8 %
  • Vitamin B-6 0.9 %
  • Vitamin C 5.9 %
  • Vitamin D 0.0 %
  • Vitamin E 5.9 %
  • Calcium 12.4 %
  • Copper 1.9 %
  • Folate 2.2 %
  • Iron 4.6 %
  • Magnesium 1.5 %
  • Manganese 6.2 %
  • Niacin 3.0 %
  • Pantothenic Acid 1.0 %
  • Phosphorus 2.9 %
  • Riboflavin 4.0 %
  • Selenium 2.6 %
  • Thiamin 2.2 %
  • Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheese cake

View the full Cheese cake Recipe & Instructions
Submitted by: STACEYJOMARTIN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheese cake

135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))

128 calories of Canned condensed sweetened milk (1 cup), (0.13 serving)

38 calories of Cream Cheese, (0.13 package, small (3 oz))

2 calories of Lemon juice, (0.04 cup)

0 calories of Vanilla Extract, (0.04 tsp)


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