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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 231.4
  • Total Fat 13.7 g
  • Saturated Fat 5.2 g
  • Polyunsaturated Fat 2.0 g
  • Monounsaturated Fat 4.3 g
  • Cholesterol 130.7 mg
  • Sodium 119.9 mg
  • Potassium 139.7 mg
  • Total Carbohydrate 14.0 g
  • Dietary Fiber 1.1 g
  • Sugars 8.9 g
  • Protein 10.2 g
  • Vitamin A 109.0 %
  • Vitamin B-12 10.1 %
  • Vitamin B-6 4.6 %
  • Vitamin C 2.4 %
  • Vitamin D 4.9 %
  • Vitamin E 3.6 %
  • Calcium 5.2 %
  • Copper 2.8 %
  • Folate 7.4 %
  • Iron 6.1 %
  • Magnesium 3.6 %
  • Manganese 6.1 %
  • Niacin 2.2 %
  • Pantothenic Acid 6.0 %
  • Phosphorus 11.3 %
  • Riboflavin 14.9 %
  • Selenium 19.7 %
  • Thiamin 4.5 %
  • Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin and Cream Cheese Layer Cake

View the full Pumpkin and Cream Cheese Layer Cake Recipe & Instructions
Submitted by: DGARROD

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin and Cream Cheese Layer Cake

68 calories of I Can't Believe It's Not Butter, Regular Spread (Stick), 1 Tbsp, (0.75 serving)

40 calories of Egg, fresh, whole, raw, (0.63 medium)

35 calories of Cottage Cheese, Nonfat, (1.13 oz)

28 calories of Light Whipping Cream, (0.04 cup, fluid (yields 2 cups whipped))

20 calories of Splenda Sugar Blend for Baking, (1 tsp)

14 calories of Flour, white, (0.03 cup)

11 calories of Pumpkin, canned, without salt, (0.13 cup)

10 calories of Splenda Brown Sugar Blend, (0.63 tsp)

5 calories of Vanilla Extract, (0.13 tbsp)

4 calories of Milk, 1%, (0.04 cup)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Cloves, ground, (0.03 tsp)

0 calories of Ginger, ground, (0.03 tsp)

0 calories of Pepper, white, (0.02 tsp)


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