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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 462.3
  • Total Fat 13.9 g
  • Saturated Fat 4.2 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 4.4 g
  • Cholesterol 22.2 mg
  • Sodium 1,116.2 mg
  • Potassium 209.3 mg
  • Total Carbohydrate 70.9 g
  • Dietary Fiber 11.8 g
  • Sugars 16.8 g
  • Protein 22.6 g
  • Vitamin A 4.5 %
  • Vitamin B-12 11.0 %
  • Vitamin B-6 4.9 %
  • Vitamin C 4.6 %
  • Vitamin D 9.2 %
  • Vitamin E 3.0 %
  • Calcium 15.0 %
  • Copper 8.6 %
  • Folate 3.5 %
  • Iron 2.6 %
  • Magnesium 3.2 %
  • Manganese 3.9 %
  • Niacin 9.6 %
  • Pantothenic Acid 7.9 %
  • Phosphorus 14.8 %
  • Riboflavin 16.8 %
  • Selenium 13.3 %
  • Thiamin 4.1 %
  • Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fungus Onion Baked Rotini

View the full Fungus Onion Baked Rotini Recipe & Instructions
Submitted by: JFOXY_99

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fungus Onion Baked Rotini

238 calories of Muellers Multigrain Rotini, (1.25 cup)

90 calories of Hunt's Meat Spaghetti Sauce, (0.75 cup)

84 calories of Mozzarella Cheese, whole milk, (0.25 cup, shredded)

30 calories of Olive Oil, (0.25 tbsp)

11 calories of Mushrooms, fresh, (0.50 cup, whole)

7 calories of Onions, raw, (0.13 large)

1 calories of Garlic, (0.25 tsp)

0 calories of Basil, (0.25 tbsp)


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