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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 354.4
  • Total Fat 15.8 g
  • Saturated Fat 7.6 g
  • Polyunsaturated Fat 1.4 g
  • Monounsaturated Fat 5.2 g
  • Cholesterol 241.2 mg
  • Sodium 465.4 mg
  • Potassium 207.4 mg
  • Total Carbohydrate 37.6 g
  • Dietary Fiber 1.8 g
  • Sugars 5.1 g
  • Protein 14.1 g
  • Vitamin A 12.9 %
  • Vitamin B-12 11.7 %
  • Vitamin B-6 5.9 %
  • Vitamin C 1.1 %
  • Vitamin D 6.5 %
  • Vitamin E 3.9 %
  • Calcium 16.9 %
  • Copper 6.2 %
  • Folate 27.4 %
  • Iron 12.6 %
  • Magnesium 6.7 %
  • Manganese 16.6 %
  • Niacin 13.9 %
  • Pantothenic Acid 10.2 %
  • Phosphorus 20.7 %
  • Riboflavin 31.4 %
  • Selenium 49.1 %
  • Thiamin 23.2 %
  • Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Paula Deen Baked french toast casserole

View the full Paula Deen Baked french toast casserole Recipe & Instructions
Submitted by: PATRICKKATIE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Paula Deen Baked french toast casserole

155 calories of Bread, french or vienna (includes sourdough), (2 oz)

79 calories of Half and Half Cream, (0.25 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

15 calories of Granulated Sugar, (0.02 cup)

13 calories of Butter, unsalted, (0.13 tbsp)

5 calories of Vanilla Extract, (0.13 tbsp)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Salt, (0.13 dash)


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