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Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
  • Calories 142.3
  • Total Fat 5.7 g
  • Saturated Fat 1.3 g
  • Polyunsaturated Fat 1.5 g
  • Monounsaturated Fat 1.8 g
  • Cholesterol 46.8 mg
  • Sodium 85.6 mg
  • Potassium 45.5 mg
  • Total Carbohydrate 18.4 g
  • Dietary Fiber 0.6 g
  • Sugars 12.4 g
  • Protein 2.3 g
  • Vitamin A 10.3 %
  • Vitamin B-12 1.8 %
  • Vitamin B-6 0.9 %
  • Vitamin C 0.0 %
  • Vitamin D 1.4 %
  • Vitamin E 0.6 %
  • Calcium 0.7 %
  • Copper 2.4 %
  • Folate 1.4 %
  • Iron 3.3 %
  • Magnesium 1.8 %
  • Manganese 2.7 %
  • Niacin 2.2 %
  • Pantothenic Acid 1.4 %
  • Phosphorus 2.8 %
  • Riboflavin 5.2 %
  • Selenium 5.2 %
  • Thiamin 2.9 %
  • Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in brownies from scratch

View the full brownies from scratch Recipe & Instructions
Submitted by: BNVS232000
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of brownies from scratch

46 calories of Granulated Sugar, (0.06 cup)

36 calories of Blue Bonnet Light Margarine, (0.89 tbsp)

24 calories of Organic All-Purpose White Flour, (0.06 cup)

16 calories of Egg, fresh, whole, raw, (0.22 large)

8 calories of Vanilla Extract, (0.22 tbsp)

3 calories of Cocoa, dry powder, unsweetened, (0.22 tbsp)


Nutrition & Calorie Comments  

Great recipe! But next time, I'll put more cocoa and less sugar... Submitted by:
HOMEPINK

(2/13/08)
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Yum! Now THESE are brownies! Easy to make and taste wonderful. I did add walnuts, though. I know it adds to the calorie & fat count. They are very moist and taste great - even without the walnuts! Submitted by:
DOLLYDUMPLING

(2/11/08)
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