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Nutrition Facts

  Servings Per Recipe: 16
  Serving Size: 1 serving

Amount Per Serving
  Calories 34.5
  Total Fat 0.5 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.1 g
  Cholesterol 13.3 mg
  Sodium 15.4 mg
  Potassium 53.9 mg
  Total Carbohydrate 6.1 g
      Dietary Fiber 0.6 g
      Sugars 0.9 g
  Protein 1.4 g
  Vitamin A 4.6 %
  Vitamin B-12 0.5 %
  Vitamin B-6 0.9 %
  Vitamin C 6.1 %
  Vitamin D 0.4 %
  Vitamin E 0.3 %
  Calcium 0.4 %
  Copper 0.8 %
  Folate 1.2 %
  Iron 2.5 %
  Magnesium 1.1 %
  Manganese 1.7 %
  Niacin 0.4 %
  Pantothenic Acid     0.6 %
  Phosphorus     1.3 %
  Riboflavin 1.4 %
  Selenium 1.4 %
  Thiamin 0.6 %
  Zinc 0.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in potatoe & zucchini cakes

View the full potatoe & zucchini cakes Recipe & Instructions
Submitted by: JBIGGS3

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of potatoe & zucchini cakes

25 calories of shreded hashbrowns, (31.25 gram(s))

4 calories of Egg, fresh, whole, raw, (0.06 large)

3 calories of Zucchini, (18.75 grams)

2 calories of simply egg whites, (0.02 cup)


Nutrition & Calorie Comments  

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