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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 236.0
  • Total Fat 7.3 g
  • Saturated Fat 2.6 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 3.0 g
  • Cholesterol 95.5 mg
  • Sodium 160.0 mg
  • Potassium 524.3 mg
  • Total Carbohydrate 5.9 g
  • Dietary Fiber 0.0 g
  • Sugars 4.3 g
  • Protein 33.6 g
  • Vitamin A 2.3 %
  • Vitamin B-12 11.1 %
  • Vitamin B-6 25.0 %
  • Vitamin C 4.4 %
  • Vitamin D 0.0 %
  • Vitamin E 1.6 %
  • Calcium 0.8 %
  • Copper 2.9 %
  • Folate 1.8 %
  • Iron 9.9 %
  • Magnesium 8.2 %
  • Manganese 2.5 %
  • Niacin 28.2 %
  • Pantothenic Acid 8.2 %
  • Phosphorus 31.1 %
  • Riboflavin 27.3 %
  • Selenium 81.9 %
  • Thiamin 74.7 %
  • Zinc 21.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tangy Apricot-Glazed Pork

View the full Tangy Apricot-Glazed Pork Recipe & Instructions
Submitted by: DILBERTA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tangy Apricot-Glazed Pork

228 calories of Pork Tenderloin, (4 oz)

20 calories of Polaner All Fruit Apricot Spread, (0.50 tbsp)

5 calories of Honey Mustard, (0.50 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.