View the full Stuffed Portabella Mushrooms with Sausage, Spinach and Cheese Recipe & Instructions
Submitted by: KYREBECCA73

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Portabella Mushrooms with Sausage, Spinach and Cheese

170 calories of Johnsonville Italian Sausage-Hot-Ground-COOKED, (2 oz)

54 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.17 cup)

20 calories of Olive Oil, (0.17 tbsp)

15 calories of Portabella Mushrooms, (56.67 grams)

9 calories of Spinach, fresh, (37.83 grams)

6 calories of Tomato Sauce, (0.08 cup)

4 calories of Red Ripe Tomatoes, (1 slice, medium (1/4" thick))

3 calories of Onions, raw, (0.05 cup, chopped)

Nutrition & Calorie Comments  

I used turkey sausage, which cut a little on calories, but overall it was very delicious. I will definitely make it again, though it was a little too juicy. Which can be remedied by cooking the spinach separately and draining it before adding it to the meat.

Submitted by: PROMETHEA330 (5/14/09) report inappropriate