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Nutrition Facts

  Servings Per Recipe: 16
  Serving Size: 1 serving

Amount Per Serving
  Calories 90.6
  Total Fat 0.6 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 0.1 g
  Cholesterol 0.2 mg
  Sodium 238.2 mg
  Potassium 168.9 mg
  Total Carbohydrate 16.0 g
      Dietary Fiber 2.1 g
      Sugars 4.0 g
  Protein 2.9 g
  Vitamin A 1.0 %
  Vitamin B-12 0.8 %
  Vitamin B-6 6.5 %
  Vitamin C 2.9 %
  Vitamin D 0.0 %
  Vitamin E 1.1 %
  Calcium 2.1 %
  Copper 3.6 %
  Folate 2.3 %
  Iron 4.2 %
  Magnesium 5.6 %
  Manganese 25.8 %
  Niacin 4.4 %
  Pantothenic Acid     4.1 %
  Phosphorus     5.9 %
  Riboflavin 4.9 %
  Selenium 14.4 %
  Thiamin 4.7 %
  Zinc 3.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Banana Bread

View the full Banana Bread Recipe & Instructions
Submitted by: BMCCOY1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

37 calories of Flour, whole grain, (0.09 cup)

18 calories of Vanilla Extract, (6.25 grams)

12 calories of Banana, fresh, (0.06 cup, mashed)

9 calories of Applesauce, unsweetened, (0.09 cup)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

2 calories of Milk, nonfat, (6.25 grams)

1 calories of Cinnamon, ground, (0.09 tsp)

0 calories of Cider Vinegar, (0.88 grams)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)


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