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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 321.9
  • Total Fat 12.8 g
  • Saturated Fat 7.5 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 3.4 g
  • Cholesterol 45.9 mg
  • Sodium 249.1 mg
  • Potassium 165.5 mg
  • Total Carbohydrate 34.7 g
  • Dietary Fiber 1.9 g
  • Sugars 0.7 g
  • Protein 18.1 g
  • Vitamin A 10.8 %
  • Vitamin B-12 16.3 %
  • Vitamin B-6 4.2 %
  • Vitamin C 5.9 %
  • Vitamin D 1.2 %
  • Vitamin E 1.6 %
  • Calcium 25.6 %
  • Copper 2.5 %
  • Folate 22.3 %
  • Iron 9.3 %
  • Magnesium 7.8 %
  • Manganese 3.8 %
  • Niacin 11.5 %
  • Pantothenic Acid 2.5 %
  • Phosphorus 27.2 %
  • Riboflavin 17.4 %
  • Selenium 21.3 %
  • Thiamin 26.1 %
  • Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood Linguine

View the full Seafood Linguine Recipe & Instructions
Submitted by: TRISHH155
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood Linguine

133 calories of Barilla Linguine, (1.33 oz)

40 calories of Swiss Cheese, (0.08 cup, diced)

37 calories of Surimi, (1.33 oz)

36 calories of Parmesan Cheese, grated, (0.08 cup)

34 calories of Butter, unsalted, (0.33 tbsp)

25 calories of Half and Half Cream, (0.08 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Red Ripe Tomatoes, (0.17 medium whole (2-3/5" dia))

1 calories of Garlic, (0.33 clove)

1 calories of Oregano, ground, (0.17 tsp)


No nutrition or calorie comments found.