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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 132.0
  • Total Fat 5.5 g
  • Saturated Fat 1.7 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.5 g
  • Cholesterol 40.8 mg
  • Sodium 185.2 mg
  • Potassium 62.3 mg
  • Total Carbohydrate 7.0 g
  • Dietary Fiber 0.6 g
  • Sugars 1.4 g
  • Protein 13.7 g
  • Vitamin A 3.1 %
  • Vitamin B-12 2.2 %
  • Vitamin B-6 3.7 %
  • Vitamin C 1.1 %
  • Vitamin D 2.2 %
  • Vitamin E 0.6 %
  • Calcium 3.1 %
  • Copper 1.2 %
  • Folate 3.8 %
  • Iron 8.1 %
  • Magnesium 1.7 %
  • Manganese 4.3 %
  • Niacin 2.4 %
  • Pantothenic Acid 1.9 %
  • Phosphorus 4.5 %
  • Riboflavin 5.6 %
  • Selenium 7.7 %
  • Thiamin 5.7 %
  • Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey meatloaf

View the full Turkey meatloaf Recipe & Instructions
Submitted by: CRYSTAL1114

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey meatloaf

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

28 calories of Bread crumbs, dry, grated, seasoned, (0.06 cup)

14 calories of Egg, fresh, whole, raw, (0.19 large)

4 calories of Garlic powder, (0.13 tbsp)

3 calories of Milk, 1%, (0.03 cup)

3 calories of Onion powder, (0.13 tbsp)

1 calories of Pepper, red or cayenne, (0.03 tbsp)


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